Tropomyosin: An Invertebrate Pan–Allergen
- 1 August 1999
- journal article
- review article
- Published by S. Karger AG in International Archives of Allergy and Immunology
- Vol. 119 (4) , 247-258
- https://doi.org/10.1159/000024201
Abstract
Among food allergens, crustaceans, such as shrimp, crab, crawfish and lobster, are a frequent cause of adverse food reactions in allergic individuals. The major allergen has been identified as the musKeywords
This publication has 1 reference indexed in Scilit:
- Regulation and Kinetics of the Actin-Myosin-ATP InteractionAnnual Review of Biochemistry, 1980