Plasma amino acid levels after single-dose aspartame consumption in phenylketonuria, mild hyperphenylalaninemia, and heterozygous state for phenylketonuria
- 1 October 1986
- journal article
- Published by Elsevier in The Journal of Pediatrics
- Vol. 109 (4) , 668-671
- https://doi.org/10.1016/s0022-3476(86)80239-6
Abstract
No abstract availableThis publication has 12 references indexed in Scilit:
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- Diurnal variations in plasma concentrations of basic and neutral amino acids and in red cell concentrations of aspartate and glutamate: effects of dietary protein intakeThe American Journal of Clinical Nutrition, 1984
- Changes in Brain Levels of Acidic, Basic, and Neutral Amino Acids After Consumption of Single Meals Containing Various Proportions of ProteinJournal of Neurochemistry, 1983
- Phenylketonuria: Biochemical MechanismsPublished by Springer Nature ,1977
- Results of loading doses of aspartame by two Phenylketonuric (PKU) children compared with two normal childrenJournal of Toxicology and Environmental Health, 1976
- Persistent Mild Hyperphenylalaninemia in the Untreated StateNew England Journal of Medicine, 1971