Novel properties of bacterial elongation factor Tu.
- 1 March 1978
- journal article
- research article
- Published by Proceedings of the National Academy of Sciences in Proceedings of the National Academy of Sciences
- Vol. 75 (3) , 1250-1254
- https://doi.org/10.1073/pnas.75.3.1250
Abstract
Novel properties of the bacterial protein synthesis elongation factor Tu are characterized indicating that it may function as a structural protein. Under appropriate conditions, elongation factor Tu polymerizes to form filaments and, more often, bundles of filaments. It is also the predominant component of a complex of proteins from Escherichia coli that undergoes reversible polymerization in the presence of KCl and MgCl2. Purified elongation factor Tu binds tightly to DNase I in the presence of 10 mM MgCl2. In crude extracts the factor shows no binding in the presence or absence of MgCl2. Elongation factor Tu may have certain actin-like properties and that it has cellular functions other than its role protein synthesis.This publication has 22 references indexed in Scilit:
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