A Fermentation Process for the Production of Acetone, Alcohol, and Volatile Acids from Corncobs.
- 1 September 1921
- journal article
- Published by American Chemical Society (ACS) in Journal of Industrial & Engineering Chemistry
- Vol. 13 (9) , 757-759
- https://doi.org/10.1021/ie50141a010
Abstract
No abstract availableThis publication has 0 references indexed in Scilit: