WHOLESOMENESS OF IRRADIATED FOODS: A REVIEW
- 1 September 1985
- journal article
- review article
- Published by Wiley in Journal of Food Safety
- Vol. 7 (2) , 107-126
- https://doi.org/10.1111/j.1745-4565.1985.tb00502.x
Abstract
The major findings in the wholesomeness studies on irradiated foods are reviewed. It is concluded that this process is ready for industrial applications and could be effectively regulated for the benefit of the consumer.This publication has 31 references indexed in Scilit:
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