Susceptibility of the brine shrimp Artemia and its pathogen Vibrio parahaemolyticus to chlorine dioxide in contaminated sea‐water

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Abstract
Adults and nauplii of the brine shrimp, Artemia, together with Vibrio parahaemolyticus, were placed in sewage‐contaminated sea‐water which had been treated with chlorine dioxide (Hallox E‐100TM) to test its potential as a disinfectant for salt water aquaculture. The nauplii were very susceptible to low concentrations of chlorine dioxide (47 μg/1 Cl‐), but the adults were slightly more resistant. Sterile sea‐water treated with lower concentrations of chlorine dioxide (less than 47 μg/1 Cl‐) had no effect on the shrimp, but inhibited the growth of V. parahaemolyticus. In sewage‐contaminated sea‐water, chlorine dioxide levels of 285–2850 μg/1, necessary for the inactivation of V. parahaemolyticus and any native bacteria, destroyed the Artemia culture. Hallox E‐100TH persisted in sea‐water for 18 h, but later decayed. We conclude that: (i) Artemia nauplii are a sensitive and convenient test‐organism to determine low concentrations of chlorine dioxide in sea‐water; (ii) chlorine dioxide is efficient for controlling V. parahaemolyticus in sea‐water; and (iii) chlorine dioxide should be further evaluated as a potential disinfectant for aquaculture, but, for higher organisms than Artemia.