Normal and Abnormal Fat Absorption in the Human Subject and its Nutritional Significance
- 1 December 1949
- journal article
- Published by Cambridge University Press (CUP) in British Journal of Nutrition
- Vol. 3 (4) , 363-b2
- https://doi.org/10.1079/bjn19490051
Abstract
BJN volume 2 issue 4 Cover and Back matter - Volume 2 Issue 4Keywords
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