GAS–LIQUID CHROMATOGRAPHIC ANALYSIS OF THE TRIGLYCERIDE COMPOSITION OF MOLECULAR DISTILLATES OF BUTTER OIL
- 1 January 1962
- journal article
- Published by Canadian Science Publishing in Canadian Journal of Biochemistry and Physiology
- Vol. 40 (1) , 1693-1703
- https://doi.org/10.1139/y62-188
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- Composition of molecular distillates of corn oil: isolation and identification of sterol estersJournal of Lipid Research, 1960
- DIETARY CHOLESTEROL AND PLASMA CHOLESTEROL LEVELS IN MANCanadian Journal of Biochemistry and Physiology, 1959
- The Separation of Natural Components of Fats and Oils by Molecular Distillation.Chemical Reviews, 1941