Measurement of diffusion coefficient of water and ethanol in aqueous maltodextrin solution
- 31 December 1984
- journal article
- Published by Elsevier in Journal of Food Engineering
- Vol. 3 (3) , 169-186
- https://doi.org/10.1016/0260-8774(84)90019-0
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
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