Influence of temperature on the development of several psychrophilic bacteria of dairy origin.
- 1 March 1954
- journal article
- Vol. 2 (2) , 110-7
Abstract
No abstract availableKeywords
This publication has 1 reference indexed in Scilit:
- ESTIMATION OF LIPASE IN DAIRY PRODUCTS: I. AN EXTRACTION-TITRATION METHOD FOR THE ESTIMATION OF MILK LIPASECanadian Journal of Research, 1949