Changes in the polysaccharide composition of yeast resulting from biotin deficiency
- 19 August 1961
- journal article
- research article
- Published by Elsevier in Biochimica et Biophysica Acta
- Vol. 51 (3) , 604-607
- https://doi.org/10.1016/0006-3002(61)90626-6
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
- Effect of Biotin Deficiency on the Synthesis of Nucleic Acids and Protein by Saccharomyces cerevisiaeJournal of General Microbiology, 1961
- Metabolic Functions of Myo-inositolPublished by Elsevier ,1960
- Excretion of Nicotinic Acid by Biotin-Deficient Saccharomyces cerevisiaeJournal of General Microbiology, 1960
- CARBOHYDRATES IN MALTING AND BREWING III. MODIFIED METHOD FOR DETERMINING CARBOHYDRATES BY MEANS OF THE ANTHRONE REAGENTJournal of the Institute of Brewing, 1956
- The chemical composition and structure of the yeast cell wallBiochemical Journal, 1952
- Functions of Biotin in Enzyme SystemsPublished by Elsevier ,1951