Enantiomer distribution of ethyl lactate ? a new criterion for quality assurance of wine
- 1 November 1996
- journal article
- Published by Springer Nature in Zeitschrift für Lebensmittel-Untersuchung und Forschung
- Vol. 203 (6) , 499-500
- https://doi.org/10.1007/bf01193152
Abstract
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