Salmonella in “Grade Cracks” Shell Eggs
- 1 October 1980
- journal article
- Published by Elsevier in Canadian Institute of Food Science and Technology Journal
- Vol. 13 (4) , 184-187
- https://doi.org/10.1016/s0315-5463(80)73401-6
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- Egg Washing -A ReviewJournal of Food Protection, 1978
- Trends in Foodborne Salmonellosis Outbreaks: 1963–1975Journal of Food Protection, 1977
- Number of Salmonellae in Commercially Broken Eggs Before PasteurizationPoultry Science, 1969