Studies in the biochemistry of micro-organisms

Abstract
In 3 of 5 strains of A. terreus from different sources, grown on Czapek-Dox glucose medium, the only metabolic products identified were oxalic acid, succinic acid or both; 2 strains gave terrein, C8H10O3, 1 strain gave appreciable quantities of citrinin, the crystalline yellow coloring matter formed by Penicillium citrinum.

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