A Biometrical Evaluation of Component Parts of Eggs and Their Relationship to Other Economically Important Traits in a Strain of White Leghorns
Open Access
- 1 November 1966
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 45 (6) , 1162-1185
- https://doi.org/10.3382/ps.0451162
Abstract
No abstract availableThis publication has 31 references indexed in Scilit:
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