Antifungal activity of components of essential oils.
- 1 January 1981
- journal article
- Published by Oxford University Press (OUP) in Agricultural and Biological Chemistry
- Vol. 45 (4) , 945-952
- https://doi.org/10.1271/bbb1961.45.945
Abstract
Antifungal activities were examined and compared for some 40 kinds of aliphatic and aromatic aldehydes, alcohols, phenolic compounds, ether compounds and hydrocarbons from essential oils and for some related compounds, using seven fungi.Keywords
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