Present experience with the use of sweetening USAL in non-alcoholic beverages.
- 1 February 1983
- journal article
- Published by Research Institute of Brewing and Malting, Plc. (Vyzkumny Ustav Pivovarsky a Sladarsky) in KVASNY PRUMYSL
- Vol. 29 (2) , 36-38
- https://doi.org/10.18832/kp1983007
Abstract
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