Preparation and some biochemical properties of neoglycoproteins produced by reductive amination of thioglycosides containing an .omega.-aldehydoaglycon
- 8 January 1980
- journal article
- research article
- Published by American Chemical Society (ACS) in Biochemistry
- Vol. 19 (1) , 156-163
- https://doi.org/10.1021/bi00542a024
Abstract
No abstract availableThis publication has 12 references indexed in Scilit:
- Proteins containing reductively aminated disaccharidesArchives of Biochemistry and Biophysics, 1977
- The Topography of Porcine Lactate Dehydrogenase Isoenzyme H4. The Identification of Lysines on the SurfaceHoppe-Seyler´s Zeitschrift Für Physiologische Chemie, 1977
- Attachment of thioglycosides to proteins: enhancement of liver membrane bindingBiochemistry, 1976
- 2-Imino-2-methoxyethyl 1-thioglycosides: new reagents for attaching sugars to proteinsBiochemistry, 1976
- Quantitative hydrolysis of thioglycosidesAnalytical Biochemistry, 1976
- Serum AlbuminPublished by Elsevier ,1975
- Reductive alkylation of amino groups in proteinsBiochemistry, 1968
- A modified starch for use in amylase assaysAnalytical Biochemistry, 1967
- Determination of reducing sugar with improved precisionAnalytical Biochemistry, 1965
- Methods for the quantitative estimation of N-acetylneuraminic acid and their application to hydrolysates of sialomucoidsBiochemical Journal, 1961