Seed size and storage effects on carbohydrates of peanuts
- 1 July 1981
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 29 (4) , 800-802
- https://doi.org/10.1021/jf00106a028
Abstract
No abstract availableThis publication has 5 references indexed in Scilit:
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- Prediction of the effect of temperature on water sorption isotherms of food materialInternational Journal of Food Science & Technology, 1976
- Changes in respiration and soluble carbohydrates during the post‐harvest storage of mushrooms (Agaricus bisporus)Journal of the Science of Food and Agriculture, 1975
- Carbohydrate composition of groundnuts (Arachis hypogea)Journal of the Science of Food and Agriculture, 1975
- EXPERIMENTS ON SUCROSE FORMATION BY POTATO TUBERS AS INFLUENCED BY TEMPERATUREPlant Physiology, 1949