Phage Receptor Material in Lactobacillus casei
- 1 May 1977
- journal article
- research article
- Published by Microbiology Society in Journal of General Microbiology
- Vol. 100 (1) , 139-145
- https://doi.org/10.1099/00221287-100-1-139
Abstract
In L. casei S-1, D-galactosamine and L-rhamnose comprised a phage receptor for phage J-1. A mixture of D-galactosamine and L-rhamnose effectively inactivated phage J-1, and a J-1-resistant mutant strain, L-casei S-1/J-1, lacked D-galactosamine in its surface component. The phage-inactivating effects of D-galactosamine and L-rhamnose were strongly dependent on the concentration of each substance and on temperature. The receptor for phage J-1 may involve D-galactosamine in the cytoplasmic membrane and L-rhamnose in the wall of the host bacterium L. casei S-1, which lacks teichoic acid in its wall.This publication has 3 references indexed in Scilit:
- Structure of the cell wall of Staphylococcus aureus. IX. Teichoic acid and phage adsorptionBiochemistry, 1968
- Purification and properties of a bacteriophage receptor material from Streptococcus faeciumBiochimica et Biophysica Acta (BBA) - General Subjects, 1966
- Isolation of Group Specific Products from Lactobacillus casei and L. casei var. rhamnosusJournal of General Microbiology, 1963