Prevalence of Bacillus cereus in selected foods and detection of enterotoxin using TECRA-VIA and BCET-RPLA
- 30 April 1995
- journal article
- Published by Elsevier in International Journal of Food Microbiology
- Vol. 25 (2) , 131-139
- https://doi.org/10.1016/0168-1605(94)00086-l
Abstract
No abstract availableKeywords
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