Essential fatty acid deficiency in malnourished children
Open Access
- 1 August 1981
- journal article
- research article
- Published by Elsevier in The American Journal of Clinical Nutrition
- Vol. 34 (8) , 1534-1539
- https://doi.org/10.1093/ajcn/34.8.1534
Abstract
Fatty acid patterns of major classes of lipids of serum were measured in forty Argentine children ages 2 to 24 months admitted to the hospital with chronic malnutrition. A normal control group of 48 children from the same population was also examined. Serum lipids were extracted and separated into phospholipids, cholesteryl esters, triglycerides, and free fatty acids. These were converted to methyl esters which were analyzed by gas chromatography. In chronic malnutrition, the fatty acid patterns of phospholipids and cholesteryl esters indicated changes characteristic of essential fatty acid deficiency of moderate degree. The total ω6 acids were found to be highly significantly diminished from normal, and the ratio 20:3ω9/20:4ω6 was highly significantly increased. Decreased proportions of ω6 metabolites suggested impaired desaturase activity, and elevated ratios of 22:4ω6/20:4ω6 and 20:2ω6/18:2ω6 suggested increased chain elongation in chronic malnutrition.This publication has 20 references indexed in Scilit:
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