The Effect of Oxygen Radicals Metabolites and Vitamin E on Glycosylation of Proteins
- 1 January 1997
- journal article
- Published by Elsevier in Free Radical Biology & Medicine
- Vol. 22 (4) , 593-596
- https://doi.org/10.1016/s0891-5849(96)00377-2
Abstract
No abstract availableKeywords
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