Novel Biocatalysts Will Work Even Better for Industry

• 1 January 1996
• journal article
• research article
• Published by American Chemical Society (ACS) in Journal of Chemical Education
• Vol. 73  (1)
• https://doi.org/10.1021/ed073p55

Abstract

Keywords

• SECOND-YEAR UNDERGRADUATE
• BIOCHEMISTRY
• PRODUCTS OF CHEMISTRY
• FOOD SCIENCE