Comparison of the effects of bacterial lipopolysaccharide and muramyl dipeptide on food intake
- 1 May 1990
- journal article
- research article
- Published by Elsevier in Physiology & Behavior
- Vol. 47 (5) , 805-813
- https://doi.org/10.1016/0031-9384(90)90001-k
Abstract
No abstract availableKeywords
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