Studies of Aggregated γ-Globulin
Open Access
- 1 January 1960
- journal article
- Published by Oxford University Press (OUP) in The Journal of Immunology
- Vol. 84 (1) , 112-116
- https://doi.org/10.4049/jimmunol.84.1.112
Abstract
Summary: Molecular aggregation occurs when solutions of γ-globulin are heated to 56°C. Aggregated γ-globulin, when concentrated by salt fractionation, demonstrated marked anticomplementary properties. Preliminary C′ studies suggested that absorption of guinea pig serum with solid γ-globulin resulted in C′ component destruction that resembled C′ inactivation by immune systems.Keywords
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