Isoflavonoid constituents of the heartwood of Cordyla africana
- 1 January 1973
- journal article
- research article
- Published by Royal Society of Chemistry (RSC) in Journal of the Chemical Society, Perkin Transactions 1
- No. 13,p. 2222-2225
- https://doi.org/10.1039/p19730002222
Abstract
Three further compounds have been isolated from the heartwood of Cordyla africana(Leguminosae), and shown by chemical degradation and spectral considerations to be 6-hydroxy-2′,7-dimethoxy-4′,5′-methylenedioxy-5,6,7-trimethoxy-3′,4′-methylenedioxy-, and 5,6,7,8-tetramethoxy-3′,4′-methylenedioxy-isoflavone. The mass spectra of these, and related isoflavones are discussed.Keywords
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