GROWTH REGULATION IN CEREALS—CHANCE OR DESIGN?
- 1 January 1982
- book chapter
- Published by Elsevier
Abstract
No abstract availableThis publication has 13 references indexed in Scilit:
- Lodging in Wheat, Barley, and Oats: The Phenomenon, its Causes, and Preventive MeasuresPublished by Elsevier ,2008
- Varietal Responses in Spring Barley to Natural and Artificial Lodging and to a Growth RegulatorThe Journal of Agricultural Science, 1979
- Pyridazinium‐ und Piperidiniumsalze als WachstumsregulatorenJournal of Plant Nutrition and Soil Science, 1977
- An analysis of the problem of lodging with particular reference to wheat and barleyThe Journal of Agricultural Science, 1975
- N, N-Dimethylhydraziniumsalze als neue WachstumsregulatorenThe Science of Nature, 1968
- THE EFFECT OF (2-CHLOROETHYL) TRIMETHYLAMMONIUM CHLORIDE (CCC) ON CERTAIN AGRONOMIC TRAITS OF BARLEYCanadian Journal of Plant Science, 1967
- Effect of CCC (chlorocholine chloride) on growth and yield of spring wheat in the fieldAnnals of Applied Biology, 1965
- Lagerungshemmende bzw. standfestigkeitsstärkende Düngemittel auf Basis von gibberellinsäureantagonistischen Stoffen der Gruppe CCC (Chlorcholinchlorid)Journal of Plant Nutrition and Soil Science, 1962
- (2-Chloroethyl) Trimethylammonium Chloride and Related Compounds as Plant Growth Substances. II. Effect on Growth of WheatPlant Physiology, 1960
- Effect of mineral nutrition on lodging of cerealsPlant and Soil, 1954