Thawing and processing of cryopreserved bovine spermatozoa at various temperatures and their effects on sperm viability, osmotic shock and sperm membrane functional integrity
- 31 August 1996
- journal article
- Published by Elsevier in Theriogenology
- Vol. 46 (3) , 413-420
- https://doi.org/10.1016/0093-691x(96)00163-x
Abstract
No abstract availableKeywords
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