The Influence of Method of Crumbling Diets Containing Different Levels of Protein and Lysine on Chick Performance
Open Access
- 1 March 1968
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 47 (2) , 677-685
- https://doi.org/10.3382/ps.0470677
Abstract
No abstract availableThis publication has 2 references indexed in Scilit:
- Protein and Lysine Requirements of Developing Turkeys as Influenced by PelletingPoultry Science, 1965
- The Relative Value of Pellets versus Mash and Grain in Poultry NutritionWorld's Poultry Science Journal, 1965