EVALUATION OF TOMATO CONDITION IN BIN LOADS OF PROCESSING TOMATOES HARVESTED AT DIFFERENT LEVELS OF RIPENESS
- 1 January 1977
- journal article
- Published by Wiley in Journal of Food Processing and Preservation
- Vol. 1 (1) , 55-68
- https://doi.org/10.1111/j.1745-4549.1977.tb00313.x
Abstract
No abstract availableKeywords
This publication has 1 reference indexed in Scilit:
- Damage Losses in Handling Processing Tomatoes in BulkTransactions of the ASAE, 1974