Mutagenicities of smoke condensates and the charred surface of fish and meat
- 1 March 1977
- journal article
- research article
- Published by Elsevier in Cancer Letters
- Vol. 2 (4-5) , 221-226
- https://doi.org/10.1016/s0304-3835(77)80025-6
Abstract
No abstract availableThis publication has 4 references indexed in Scilit:
- Mutagenicity of carcinogenic azo dyes and their derivativesCancer Letters, 1975
- Methods for detecting carcinogens and mutagens with the salmonella/mammalian-microsome mutagenicity testMutation Research/Environmental Mutagenesis and Related Subjects, 1975
- POLYCYCLIC AROMATIC HYDROCARBONS IN COMMON JAPANESE FOODS .I. BROILED FISH ROASTED BARLEY SHOYU AND CARAMEL1966
- Benzo( a )pyrene and Other Polynuclear Hydrocarbons in Charcoal-Broiled MeatScience, 1964