Electrophoretic Separation of the Phenolases from Potato Tubers

• 1 December 1963
• journal article
• Published by Springer Nature in Nature
• Vol. 200  (4913) , 1322-1323
• https://doi.org/10.1038/2001322a0

Abstract

Keywords

• PHYSICAL PROPERTIES
• ENZYME
• GEL ELECTROPHORESIS