Effects of chronic ethanol ingestion on arachidonic acid metabolism in rat tissues and in vitro effect of ethanol on camp in platelets
- 1 March 1987
- journal article
- research article
- Published by Elsevier in Prostaglandins, Leukotrienes and Medicine
- Vol. 26 (3) , 299-305
- https://doi.org/10.1016/0262-1746(87)90039-4
Abstract
No abstract availableThis publication has 11 references indexed in Scilit:
- Effects of acute and chronic ethanol administration on thromboxane and prostacyclin levels and release in rat brain cortexProstaglandins, 1985
- Ethanol inhibits platelet thromboxane A2 production but has no effect on lung prostacyclin synthesis in humansThrombosis Research, 1984
- Effect of ethanol on vascular prostacyclin (prostaglandin I2) synthesis, platelet aggregation, and platelet thromboxane release.BMJ, 1983
- The interaction of ethanol and exogenous arachidonic acid in the formation of leukotrienes and prostaglandin D2 in mastocytoma cellsProstaglandins, 1983
- Raised plasma thromboxane B2 levels in alcoholic liver diseaseProstaglandins, Leukotrienes and Medicine, 1983
- Ethanol inhibits the formation of endoperoxide metabolites in human plateletsProstaglandins and Medicine, 1981
- In vitro and in vivo effects of ethanol on the formation of endoperoxide metabolites in rat plateletsLipids, 1981
- Differential regulation of the formation of prostaglandins and related substances from arachidonic acid and from dihomogammalinolenic acid. I. effects of ethanolProstaglandins and Medicine, 1979
- Stimulation by Alcohols of Cyclic AMP Metabolism in Human LeukocytesJournal of Clinical Investigation, 1977
- Thrombin-Induced Increase in Intracellular Cyclic 3′,5′-Adenosine Monophosphate in Human PlateletsJournal of Clinical Investigation, 1972