Comparative Nutrient Digestibility of Silages by Cattle and Sheep
- 1 February 1965
- journal article
- research article
- Published by Oxford University Press (OUP) in Journal of Animal Science
- Vol. 24 (1) , 47-50
- https://doi.org/10.2527/jas1965.24147x
Abstract
Two digestion trials evaluating eight different silages fed simultaneously to sheep and cattle in the same environment were conducted to compare the digestive powers of the two animal species. A significant difference was found between silages for dry matter, protein, N-free extract, ether extract, and energy. A paired t test indicated a difference in favor of sheep for digestion of dry matter, N-free extract, and fiber in large grain silages. Sheep were superior in digestion of protein for both large and small grain silages. The differences observed for energy digestibility were negligible between steers and wethers with all silages except large grain, in which the wethers were superior. High protein forages, such as legumes, were digested to the same extent by sheep and cattle, except for N-free extract which was higher in steers. Copyright © 1965. American Society of Animal Science . Copyright 1965 by American Society of Animal ScienceThis publication has 3 references indexed in Scilit:
- Comparative Digestibility of Nutrients in Roughages by Cattle and SheepJournal of Animal Science, 1962
- Significance of the Differences in Digestibility of Feeds by Cattle and SheepJournal of Animal Science, 1951
- Protein as an Indicator of Pasture Forage DigestibilityJournal of Animal Science, 1950