Fermentation of Bacillus thuringiensis for exotoxin production: Process analysis study
- 1 August 1980
- journal article
- research article
- Published by Wiley in Biotechnology & Bioengineering
- Vol. 22 (8) , 1707-1724
- https://doi.org/10.1002/bit.260220812
Abstract
No abstract availableKeywords
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- Optimization of batch fermentation processes. I. Development of mathematical models for batch penicillin fermentations.Biotechnology & Bioengineering, 1970
- A purification and some properties of an insecticidal exotoxin from Bacillus thuringiensis BerlinerBiochemical Journal, 1969
- THE PRODUCTION BY BACILLUS THURINGIENSIS BERLINER OF A HEAT-STABLE SUBSTANCE TOXIC FOR INSECTSCanadian Journal of Microbiology, 1959