Enzyme immobilization on heparin

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Abstract
We describe the preparation and some of the properties of heparin‐bound α‐chymotrypsin that were obtained via activation of heparin with water‐soluble carbodiimide. Immobilized enzyme has unchanged kinetic characteristics toward low‐molecular‐weight and macromolecular substrates. The heparin‐bound enzymes could have a wide range of medical applications.
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