Novel resveratrol tetramer, vaticaffinol, from Vatica affinis Thw. (dipterocarpaceae)
- 1 January 1981
- journal article
- research article
- Published by Royal Society of Chemistry (RSC) in Journal of the Chemical Society, Chemical Communications
- No. 23,p. 1204-1206
- https://doi.org/10.1039/c39810001204
Abstract
The structure and possible structure, respectively, of a resveratrol dimer and tetramer (vaticaffinol) isolated from Vatica affinis Thw. have been elucidated on the basis of spectral data (u.v., i.r., 1H and 13C n.m.r. spectroscopy, high resolution mass spectrometry), chemical degradation, and biosynthetic considerations.Keywords
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