Headspace gas chromatographic analysis of foods for volatile halocarbons
- 1 January 1982
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 30 (1) , 84-88
- https://doi.org/10.1021/jf00109a018
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- Application of headspace gas chromatography to the determination of chlorinated hydrocarbons in waste watersJournal of Chromatography A, 1981
- Gas chromatographic determination of 1,1,1-trichloroethane in vinyl chloride polymers and in foodsJournal of Chromatography A, 1978
- Determination of Very Volatile Halogenated Organic Compounds in Water by Means of Direct Head-Space AnalysisAnalytical Letters, 1978