Quantitative Determination of Anomeric Forms of Sugar Produced by Amylases
- 1 January 1965
- journal article
- research article
- Published by Oxford University Press (OUP) in The Journal of Biochemistry
- Vol. 57 (1) , 42-44
- https://doi.org/10.1093/oxfordjournals.jbchem.a128055
Abstract
ZEN-ICHIRO HAMAUZU, KEITARO HIROMI, S^ZABURO ONO; Quantitative Determination of Anomeric Forms of Sugar Produced by AmylasesIII. Taka-Amylase A—Phenyl-α-maltosKeywords
This publication has 2 references indexed in Scilit:
- Studies on Taka-amylase AThe Journal of Biochemistry, 1961
- STUDIES ON TAKA-MALTASEThe Journal of Biochemistry, 1960