Antimicrobial activity of the volatile constituents of Perilla frutescens and its synergistic effects with polygodial
- 1 November 1992
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 40 (11) , 2328-2330
- https://doi.org/10.1021/jf00023a054
Abstract
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