[31] Desaturation of long-chain fatty acids by animal liver
- 1 January 1975
- book chapter
- Published by Elsevier
- Vol. 35, 253-262
- https://doi.org/10.1016/0076-6879(75)35162-8
Abstract
No abstract availableThis publication has 17 references indexed in Scilit:
- Lipid products formed during desaturation of [1‐14C] stearyl CoA by hen liver microsomesLipids, 1974
- Lipid model membranes. Characterization of mixed phospholipid vesiclesBiochemistry, 1973
- Requirement for cytochrome b5 in microsomal stearyl coenzyme A desaturationBiochemistry, 1972
- The desaturation step in the animal biosynthesis of polyunsaturated fatty acidsLipids, 1971
- Requirement for three protein components in microsomal stearyl coenzyme A desaturationBiochemistry, 1971
- Isotope effects in the desaturation of stearic to oleic acidLipids, 1971
- A new assay for fatty acid desaturationAnalytical Biochemistry, 1969
- Electron-transfer mechanism associated with fatty acid desaturation catalyzed by liver microsomesBiochimica et Biophysica Acta (BBA) - Enzymology and Biological Oxidation, 1966
- On the biosynthesis of dienoic fatty acid by animal tissuesBiochemical and Biophysical Research Communications, 1963