The mechanism of allantoin catabolism by yeast
- 1 June 1953
- journal article
- research article
- Published by Elsevier in Archives of Biochemistry and Biophysics
- Vol. 44 (2) , 468-474
- https://doi.org/10.1016/0003-9861(53)90064-2
Abstract
No abstract availableKeywords
This publication has 14 references indexed in Scilit:
- AMINO ACIDS AS NITROGEN SOURCE FOR THE GROWTH OF YEASTS1948
- THE UTILITY OF BIOS RESPONSE IN YEAST CLASSIFICATION AND NOMENCLATURE1947
- The Structure of BiotinScience, 1942
- ON THE ESTIMATION OF ALLANTOIN BY THE RIMINI-SCHRYVER REACTIONJournal of Biological Chemistry, 1942
- THE EFFECT OF BIOS ON THE NITROGEN METABOLISM OF YEASTPublished by Elsevier ,1940
- MICROMETHODS FOR DETERMINATION OF AMMONIA, UREA, TOTAL NITROGEN, URIC ACID, CREATININE (AND CREATINE), AND ALLANTOINPublished by Elsevier ,1935