Starch metabolism in Pseudomonas stutzeri. II. Purification and properties of a dextrin glycosyltransferase (D-enzyme) and amylomaltase
- 1 January 1979
- journal article
- research article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - Enzymology
- Vol. 566 (1) , 100-114
- https://doi.org/10.1016/0005-2744(79)90253-5
Abstract
No abstract availableKeywords
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