Comparison of some properties of beef from animals homozygous or heterozygous for muscular hypertrophy
- 30 June 1982
- journal article
- Published by Elsevier in Meat Science
- Vol. 6 (4) , 309-318
- https://doi.org/10.1016/0309-1740(82)90042-0
Abstract
No abstract availableKeywords
This publication has 8 references indexed in Scilit:
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