α-HYDROXYSULFONATES AS INHIBITORS OF THE ENZYMATIC OXIDATION OF GLYCOLIC AND LACTIC ACIDS
Open Access
- 4 January 1957
- journal article
- Published by Elsevier in Journal of Biological Chemistry
- Vol. 224 (1) , 251-260
- https://doi.org/10.1016/s0021-9258(18)65026-4
Abstract
No abstract availableKeywords
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