Effect of Temperature on Colostrometer Readings for Estimation of Immunoglobulin Concentration in Bovine Colostrum
Open Access
- 1 November 1991
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 74 (11) , 3940-3943
- https://doi.org/10.3168/jds.s0022-0302(91)78587-1
Abstract
Effect of temperature on colostrometer readings for estimation of immunoglobulin concentration in bovine colostrum was investigated. Twenty-five colostrum samples were collected within 24 h postpartum from Holstein cows. Immunoglobulin concentration of colostrum was measured using a colostrometer through 5 degrees C increments from 0 to 40 degrees C. Two technicians measured independently a total of 225 samples. The agreement between technicians' readings was high (r = .98); thus, readings were averaged and used in regression analysis. A final regression model explained 92.5% of the total variation: corrected reading at 20 degrees C = uncorrected reading - 13.2 + .8 x temperature (degrees C). The regression equation was used to develop a conversion chart for practical field use.Keywords
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