A two-dimensional thin-layer chromatographic method for screening carbohydrate anomalies
- 31 July 1974
- journal article
- Published by Elsevier in Journal of Chromatography A
- Vol. 95 (1) , 51-58
- https://doi.org/10.1016/s0021-9673(00)84094-7
Abstract
No abstract availableThis publication has 24 references indexed in Scilit:
- Coupled layers: A new technique for the two-dimensional thin-layer chromatography of carbohydratesJournal of Chromatography A, 1972
- Thin-layer chromatography of oligosaccharides with tungstic or molybdic acid as impregnantJournal of Chromatography A, 1971
- Eine Möglichkeit zur Identifizierung von Zuckern aus kleinsten Mengen von Glykosiden oder aus ZuckergemischenJournal of Chromatography A, 1971
- A simple, rapid, isothermal gas chromatographic procedure for the analysis of monosaccharide mixturesJournal of Chromatography A, 1970
- Thin-layer chromatography of carbohydrates on silica gel impregnated with sodium acetate, monosodium phosphate and disodium phosphateJournal of Chromatography A, 1969
- Separation of carbohydrates by thin-layer chromatographyMicrochimica Acta, 1969
- Tetracyanoethylated pentaerythritol: an efficient polar liquid phase for analysis of trimethylsilyl derivatives of sugars and sugar alcoholsJournal of Chromatography A, 1969
- Cellulose Thin-layer Chromatography of Monosaccharides.YAKUGAKU ZASSHI, 1967
- Chromatography of sugars on plaster of ParisJournal of Chromatography A, 1967
- Separation of sugars on polyamide layersJournal of Chromatography A, 1967