Structural properties of polysaccharides from apricot-tree gum in dependence on infection of the tree by pathogens or application of 2-methyl-4-chlorophenoxyacetic acid
- 1 January 1968
- journal article
- Published by Institute of Organic Chemistry & Biochemistry in Collection of Czechoslovak Chemical Communications
- Vol. 33 (6) , 1943-1945
- https://doi.org/10.1135/cccc19681943
Abstract
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