Lactic acid bacteria active during the fermentation of wheat silage in small scale silos
- 1 January 1981
- journal article
- Published by Springer Nature in Applied Microbiology and Biotechnology
- Vol. 13 (4) , 248-250
- https://doi.org/10.1007/bf00500107
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- Fermentation of Wheat, Corn, and Alfalfa Silages Inoculated with Lactobacillus acidophilus and Candida sp. at EnsilingJournal of Dairy Science, 1981
- Microbial and Chemical Additives in Alfalfa-Timothy SilageJournal of Dairy Science, 1980
- MICRID: a computer-assisted microbial identification systemApplied and Environmental Microbiology, 1979
- Comparison of an Improved Rose Bengal‐Chlortetracycline Agar with Other Media for the Selective Isolation and Enumeration of Moulds and Yeasts in FoodsJournal of Applied Bacteriology, 1973